Michael LandisFeb 8, 202014 minCelebrating 15 years of teaching Cheese, Wine, Beer & Charcuterie On Friday, February 14th 2020, I will Celebrate my 15th year of teaching Cheese, Wine, Beer & Charcuterie! I was hired on February 14th...
Michael LandisDec 20, 20199 minChampagne, Prosecco & Sparkling wines and entertaining with CheeseThere’s something special when you add a Champagne or Sparkling wine to your event, just the sound makes it exciting. We are fortunate...
Michael LandisDec 4, 20192 minCocktails, Wine, Beer & CheeseThe easy part of entertaining with a cheese is all of the fun things that can go with it. Don’t stress on having everything perfect with...
Michael LandisNov 4, 20193 minRewarding the World’s Best Cheese Makers2019 was a spectacular year for the American Artisan Cheese makers. Rogue Creamery won the highest honor in cheese scoring 100 points at...
Michael LandisOct 2, 20196 min10 Observations about our Cheese World10 OBSERVATIONS ABOUT OUR CHEESE WORLD I started to think about how much has changed since I conducted my first cheese class in 2005. ...
Michael LandisSep 30, 20196 minCelebrate American Cheese MonthOCTOBER IS AMERICAN CHEESE MONTH! The American Cheese Society American Cheese Month is a grassroots celebration of North America’s...
Michael LandisJul 22, 20192 minTri-Cities Cheese Week - Cheese, Charcuterie & Beer PairingCHEESE, CHARCUTERIE & BEER PARING AT JRH BREWING The Tri-Cities Cheese Week was a fun week of cheese and beverage pairings! Four nights...
