JACOBS & BRICHFORD A LA CARTE CHEESE BOX
Thursday, January 14th at 4:00 pm EST
Here’s our Virtual Cheese Tasting, you can order below and join us live!
Jacobs & Brichford Cheese Ameribella
Jacobs & Brichford Cheese Briana
Jacobs & Brichford Cheese Everton
Order all 3, a la carte in ¼ lb cuts $ 17.75 plus Shipping. If you would like larger ½ lb cuts $ 35.50 plus Shipping.
Jacobs & Brichford Cheese Briana
Briana is a semi-firm, smear-ripened cheese, dense and easily melted. It is carefully aged for a minimum of 90 days to develop a wonderfully complex flavor. It is dense, smooth and slightly elastic, adapted from the Italian Alpine cheeses. It is younger and therefore milder and maintains a semi-hard texture. It is a good melting cheese with distinct nutty overtones, mild herbaceousness and hints of fresh fruit add an element of pungency to the finish.
Jacobs & Brichford Cheese Ameribella
Ameribella is our semi-soft, washed rind cheese, inspired by the cheeses of Northern Italy, with a salty, savory and mildly lactic flavor. It is a pale creamy yellow colored cheese, with a soft cream to orange brown rind. It maintains a distinctly earthy aroma, reminiscent of bread dough proofing. Slightly salty, savory and mildly lactic, the flavor sweetens with age while the body grows smooth and silky.
Jacobs & Brichford Cheese Everton
Everton is an Alpine style cheese, sharper than a gruyere. With strong grassy notes, it is reminiscent of the pastures on which the milking cows have grazed. Though it melts easily, there remains a distinct meaty depth to its flavor.
This session will be recorded and available on my YouTube Channel, Michael Landis Cheese