Sandy Speich – Hoards Dairyman Farm Creamery
Time & Location
About the Event
Join Sandy Speich with Hoards Dairyman Farm Creamery as she talks cheese, cultures and their herd of cows. We will also do a Virtual Cheese tasting with Sark, Belaire, Sharp Cheddar, and Gouda.
Sandy Speich has been in the cheese industry for over 35 years, she started working in the lab working with enzymes used in cheese making. From there she moved into using the enzymes to product desired flavors in mainly Italian style cheese. I also working on blending cultures and enzymes to accelerate the flavor development in cheddar cheese. Sandy worked as a tech service rep helping cheese makers with their cheese making skills and she has been with Hoards for almost 4 years.
Hoards Dairyman Farm has a herd of 500 Guernsey cows located in Fort Atkinson, WI and the farm was started in the late 1800’s. Some of the lineage of the cows currently located on the farm can be traced back to the original herd. The milk from the cows is used to make the cheese currently being sold.
Thursday, March 11th at 4:00 pm EST
4 Cheese Virtual Tasting Sampler Pack $ 40.00
It includes one piece of the following Hoards Dairyman Farm Creamery cheeses, Sark, Belaire, Sharp Cheddar, and Gouda.
Free Shipping to the Lower 48.
Hoards Dairyman Farm Creamery Sark
Hoards Dairyman Farm Creamery Belaire
Hoards Dairyman Farm Creamery Sharp Cheddar
Hoards Dairyman Farm Creamery Gouda
You can prepurchase the cheeses and taste along with us or taste with the recorded version after the live session.