Dierbergs Edwardsville - Cheese & Wine Pairing

Artisan Cheese, Charcuterie & Wine Pairing 

Discover the best way to mix and match cheese with wine – two of life’s greatest pleasures. Michael Landis, American Cheese Society Certified Cheese Professional and Court of Masters Sommelier, guides you through a selected tasting of wines and cheeses that will bring out the best flavors of each.  Wines paired with Artisan Cheeses, Charcuterie, Spreads and Nutcakes, you will be sampling out 5 different styles of cheeseboards.

Pairing # 1 – Brie Cheeseboard

St Andre & Sterling Vineyards Blanc De Blanc, Divina Fig Spread Original, 34 Degrees Crispbread Natural & Danielle Sweet Sopressata

Pairing # 2 – Farmstead Cheeseboard

Cypress Grove Lamb Chopper & Etude Lyric Pinot Noir, Rutherford And Meyer Fruit Paste Plum, Rustic Bakery Flatbread Rosemary & Olive Oil Bites & Usinger Sausage Summer Beef

Pairing # 3 – Cheddar Cheeseboard

Sartori MontAmore & Sterling Vintner's Collection Merlot, Preservation Society Pepper Jelly, Rustic Bakery Flatbread Olive Oil & Sel Gris Bites & Usinger Salami Chub Beef Garlic

Pairing # 4 – Gouda Cheeseboard

Beemster Classic & Chateau St Jean Bijou Chardonnay, Rutherford And Meyer Fruit Pear Paste, Effie's Homemade Nutcakes & Danielle Genoa Salami

Pairing # 5 – Blue Cheeseboard

Amablu Blue & St. Huberts Vineyard The Stag Cabernet Sauvignon, 34 Degrees Crispbread Cracked Pepper, Honey & Daniele Prosciutto