Sat, Dec 11 | Birmingham

Birmingham - Artisan Cheese, Wine & Dinner

Birmingham - Artisan Cheese, Wine & Dinner

Time & Location

Dec 11, 6:20 PM – 8:00 PM CST
Birmingham, 6219 Tattersall Blvd, Birmingham, AL 35242, USA

About the Event

Artisan Cheese, Wine & Dinner 

A Cheese, Wine, and Dinner Experience - Curated by Michael Landis

Join Michael Landis and the chefs at Apron’s Cooking School for a 4 Course dinner featuring an artisan assortment of cheese, wines and recipes that will be perfect for your small gatherings or just a fantastic dinner for two. 

Michael will start off with an artisan cheese board with an In-depth Cheese & tasting description.  Then the chefs will demonstrate each of the courses with Michael talking more about each cheese and the wines along with how they work together.  Fun and informative along with being able to get to know more about the cheeses, wines and recipes.

• ABC & G Cheese Plate – Chole Prosecco   

• Chicken, Bacon & Cypress Grove Cheese Purple Haze Goat Cheese Flatbread & Chole Pinot Noir 

• Creamy Wild Mushroom & Vermont Creamery Crème Fraiche Soup & Chole Merlot  

• Supremely Supreme Mushroom Encrusted Ribeye Tartine, EMMI Le Gruyère Grilled Potatoes & Roasted Brussels Sprouts with Tillamook Cheddar Cheese & Chole Cabernet Sauvignon  

• Baked Président® Brie with Pecans & Apples & Chole Pinot Grigio 

For more information go to Publix Aprons Cooking Schools online. 

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