AMERICAN CHEESE MONTH  2021

Celebrate with Cheese!

AMERICAN CHEESE MONTH 2021

Live on Zoom!

With May being the American Cheese Month I wanted to spend sometime catching up with these cheesemakers and mongers on how they have been since we did our last session in May of 2020.  

Updates coming daily and I will keep posting and setting up the registrations as I get them, along with their fabulous Cheese Boxes!

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Before the month of May starts, I will have a kickoff with several cheese makers to talk about the American Cheese movement, both past and present.

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Thursday, April 29th – Cheese Mongers Cocktail – Tonda, Brian G, Eris & Ben 

Friday, April 30th – ACS Past Presidents – What does the American Cheese Month Mean? – David Gremmels, Peggy Smith & Jeff Jirik 

Monday, May 3rd – CBS Great Day Live – What’s the American Cheese month really about?

Tuesday, May 4th – Brian Fiscalini – Fiscalini Cheese – Cheese Flavored with Wine, Beer, Truffles & More

Wednesday, May 5th – Crackers, Cheese, Charcuterie & Chutney

Thursday, May 6th –David Gremmels – We got the Blues at Rogue Creamery

Friday, May 7th – Summer Cheese & Cocktails – Amy, Michele H, Trevor & Marieke

Monday, May 10th – 

Tuesday, May 11th – Biscuits, Jams and Cheese  

Wednesday, May 12th – Jasper Hill Farm

Thursday, May 13th – Pat Ford – How do we rub? 

Friday, May 14th – Cheese, Chocolate & Wine

Monday, May 17 –

Tuesday, May 18th – Klondike Cheese Company

Wednesday, May 19th – Cypress Grove Chevre & Sierra Nevada Brewing

Thursday, May 20th – Grafton Village Cheese

Friday, May 21st – More Cocktails & Cheese – Gayle, Tasia, Bernice & Patty

Monday, May 24th – Basil Hayden’s, Creminelli Fine Meats & Cheese

Tuesday, May 25th – Padgett Arnold Sequatchie Cove Creamery 

Wednesday, May 26th – Amy Spitznagel - Idyll Farms

Thursday, May 27th –

Friday, May 28th –

Keep checking back for the updated schedule.

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Friday, May 28th –

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Keep checking back for the updated schedule.